Dinner

crispy chicken breast dripped in hot spiced oil, coleslaw, dill pickles, comeback sauce.

$24

skewered prawns, andouille sausage & chicken, served on grilled baguette, drizzled with honey mustard glaze.

$24

prawns, andouille sausage, chicken, rice, cajun spiced tomato sauce.

$32

orzo pasta sauteed with cherry tomatoes, zucchini, olives, topped with a fennel.

$49

All raw oysters are shucked on the half shell to order in our oyster lounge

$4

Frizzled onions, port demi, gorgonzola & grilled ciabatta bread

$24

crispy haystack fries, black truffle salt, fresh parmesan, rosemary, and savory garlic aioli.

$14

crispy flash- fried calamari, sweet Mama Lil's peppers, and a vibrant lemon garlic aioli.

$21

Cream cheese, rosemary crackers

$23

cambozola cheese, drizzle truffle oil, honey roasted garlic, balsamic reduction, crispy flat bread.

$21

clam butter, shallots, capers, tomato, and fresh basil. served with warm house- made bread.

$23

buffalo tossed drums, bleu cheese dressing, celery sticks.

$19

pico de gallo, lime crema, mozzarella, chili oil.

$18

freshly baked to order, five pull apart rolls, whipped butter.

$9

chipotle seasoned pnw oysters, house-made ranch.

$19

Mixed greens & iceberg, roma tomatoes, bleu cheese, golden raisins, smoked almonds, house-made croutons & basil vinaigrette

$25

Mixed greens & romaine, frizzled onions, cherry tomatoes, bleu cheese crumbles, roasted corn, croutons, bleu cheese dressing & basil vinaigrette

$32

Brown quinoa, persian cucumbers, pickled red onions, carrots, purple cabbage, avocado, tomatoes, goat cheese, spinach, garlic confit, cilantro, harissa lemon vinaigrette

$25

napa cabbage slaw, soy sauce, rice wine-sesame vinaigrette, ginger & wasabi sauce.

$25

Iceberg lettuce, cherry tomatoes, peppered bacon, walla walla sweet onion, house-made bleu cheese dressing.

$17

mixed greens, cherry tomatoes, blue cheese crumbles, house-made garlic croutons & basil vinaigrette

$12

Halibut & salmon in a creamy vegetable & port infused dungeness crab stock

$14

Shaved parmesan, lemon, house-made croutons & caesar dressing

$14

Our applewood fired rotisserie & grill imparts a light sear & signature flavor to our meats & seafood. Yukon gold mashed potatoes, seasonal vegetable, horseradish cream sauce, au jus.

10 oz $45

14 oz $55

Yukon gold mashed potatoes, seasonal vegetables, herb jus

$32

Port-braised short rib, onions & crimini mushrooms, egg noodles, sour cream, chives

$32

pan-seared U-10 scallops, thyme, risotto, bacon, goat cheese, seasonal vegetables, balsamic reduction.

$49

Chipotle slaw, pineapple salsa, guacamole, tomatillo pico de gallo, two wood-fired corn tortillas

$29

Chipotle slaw, guacamole, tomatillo pico, pickled red onion, wood-fired corn tortillas

$24

Beer battered 6 oz halibut filet, haystack fries, tartar sauce, lemon.

$29

tillamook cheddar, LTO, bbq sauce, dijon mayo, crispy haystack fries.

$23

Add peppered bacon $5

Slow-roasted rotisserie prime rib, caramelized onions, swiss cheese, horseradish mayo, French Bakery baguette, au jus.

$31

Sliced Flatiron, port demi, haystack fries

$35

black truffle butter, crispy herb baby yukon potatoes, seasonal vegetables, waffle cut chips.

$68

House-made bacon-wrapped, shallot jus, seasonal vegetables, yukon gold smashers

$29

yukon gold mashed potatoes, seasonal vegetables, lemon beurre blanc.

$41

mushrooms, seasonal vegetables, tomatoes, garlic, spinach, choice of cream sauce or marinara.

$24