Lunch
JULY FEATURES
-
Peach & Cherry Burrata
drizzled with honey, balsamic glaze & olive oil, with cracked almonds, fresh basil, toasted crostini.
$18
-
*Pan Seared Wild Alaskan Halibut
creamy mashed potatoes, topped with stone fruit salsa, crispy, shaved fennel salad.
$44
-
Fire Roasted Lamb Burger
house-made mint tzatziki, roasted tomatoes, red onion, peppery arugula, haystack fries.
$21
-
*Dbl Patty Smash Burger
two crispy 3.5oz patties, caramelized onions, cheddar cheese, smash sauce, pickle spear, toasted potato bun.
$13
SHAREABLES
-
*Fresh Shucked Oysters
All raw oysters are shucked on the half shell to order in our oyster lounge
$4
-
Buffalo Wings
Drums & Flappers, bleu cheese dressing & celery
$19
-
Garlic Truffle Fries
Parmesan, rosemary, garlic aioli
$13
-
Crispy Fried Oysters
Chipotle seasoned pacific oysters, house-made ranch
$18
-
Flash Fried Calamari
Mama lil sweet peppers, lemon-garlic aioli.
$18
-
Hot Dungeness Crab & Artichoke Dip
Dungeness crab, cream cheese, artichokes hearts, rosemary croccantini crackers
$21
-
Cambozola Flatbread
White truffle oil, cambozola cheese, honey roasted garlic, balsamic reduction
$18
-
Pan Roasted Manila Clams
White wine, lemon, capers, tomato, basil, house-made bread
$22
-
Grilled Flatiron Steak Bites
Frizzled onions, port demi, gorgonzola & grilled ciabatta bread
$24
-
Prawn & Avocado Pizza
pico de gallo, lime crema, mozzarella, chili oil
$17
CHOWDER & SALADS
-
Seafood Chowder
halibut & salmon in a creamy vegetable & port infused dungeness crab stock.
$12
-
House Salad
mixed greens, cherry tomatoes, blue cheese crumbles, house-made garlic croutons & basil vinaigrette
$12
-
Caesar Salad
shaved parmesan, lemon, house- made croutons & caesar dressing.
$13
-
Wedge Salad
iceburg lettuce, cherry tomatoes, peppered bacon, walla walla sweet onion, house-made bleu cheese dressing
$14
-
Rotisserie Chicken Salad
Mixed greens & iceberg, roma tomatoes, bleu cheese, golden raisins, smoked almonds, house-made croutons & basil vinaigrette
$23
-
Matts’ Buddha Bowl
Quinoa, persian cucumbers, pickled red onions, carrots, purple cabbage, avocado, tomatoes, goat cheese, spinach, garlic confit, cilantro, harissa-lemon vinaigrette
$21
-
*Sesame Seared Ahi Salad
Napa cabbage slaw, soy sauce, rice wine sesame vinaigrette, ginger & wasabi sauce
$22
-
* Flatiron Steak Salad
Mixed greens & romaine, frizzled onions, cherry tomatoes, bleu cheese crumbles, apples, croutons, bleu cheese dressing & basil vinaigrette.
$28
-
Chowder & Salad Combo
House-made chowder, choice of Caesar, spinach or wedge salad.
$21
-
Salad Additions:
Grilled or Blackened Chicken $12
Grilled or Blackened Salmon, Steak, Calamari, or Fried Oysters $15
HOUSE SPECIALITIES
-
Rotisserie Salt & Pepper Half Chicken
Yukon Gold mashed potatoes, herb jus, seasonal vegetables
$24
-
Matts’ Meatloaf
House-made bacon-wrapped, shallot jus, seasonal vegetables, Yukon gold smashers
$24
-
*Applewood Grilled Steak Frites
Sliced steak, port demi, haystack fries
$31
-
Pan Seared Fresh Scallop Risotto
Pan seared, bacon, thyme, seasonal vegetables, balsamic reduction, goat cheese
$39
-
Beef Short Rib Stroganoff
Port-braised short rib, sautéed mushrooms & onions, egg noodles, sour cream, chives
$25
-
Garden Penne Pasta
mushrooms, seasonal vegetables, tomatoes, garlic, spinach, choice of cream sauce or marinara.
$22
-
Rustic Trattoria Eggplant
red pepper coulis, pistachio pesto, arugula salad, creamy burrata, parmesan
$21
-
Halibut & Chips
Beer battered 6 oz Halibut filet, haystack fries, tartar sauce, lemon.
$25
-
Grilled Halibut Tacos
Chipotle slaw, pineapple salsa, guacamole, pico de gallo, wood-fired corn tortillas
$26
-
*Rotisserie Prime Rib Tacos
chipotle slaw, pickled red onion, guacamole, tomatillo- pico de gallo, two wood-fired corn tortillas
$25
-
*Matts’ Killer Burger
Lettuce, tomato, onion, bbq sauce, dijon mayo, tillamook cheddar, haystack fries.
$20
Add peppered bacon $4
-
Rotisserie Prime Rib Dip
Slow-roasted rotisserie prime rib, caramelized onions, swiss cheese, horseradish mayo, French Bakery baguette, au jus.
$29
-
*Alaskan King Salmon Sandwich
Applewood grilled, lemon-garlic aioli, mixed greens, tomato, toasted bun.
$24
-
Applewood Grilled Chicken Sandwich
tillamook cheddar, bacon, lettuce, tomato, dijon mayo, guacamole, haystack fries.
$23
-
Chicken & Havarti Sandwich
pulled chicken, basil vinaigrette, mixed greens, red onions, fig spread, dijon mayo, haystack fries.
$21
-
*NW Classic King Salmon
yukon gold mashed potatoes, seasonal vegetables, lemon beurre blanc.
$41
MOST ITEMS ON OUR MENU ARE GLUTEN FREE (GF) OR CAN BE MADE GLUTEN FREE. WE TAKE PRIDE IN PREPARING OUR FOOD FROM SCRATCH EVERYDAY, SOME ITEMS HAVE LIMITED AVAILABILITY. IF YOU HAVE ANY ALLERGIES, PLEASE ALERT US AS NOT ALL INGREDIENTS ARE LISTED.
WARNING: EATING RAW OR UNDER-COOKED MEAT, SEAFOOD, EGGS, AND SHELLFISH MIGHT INCREASE THE RISK OF FOODBORNE ILLNESS