Lunch
JANUARY FEATURES
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*Orange Chili Ahi Tuna Crudo
nori aioli, mint, garlic chips.
$18
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Roasted Beet & Orange Salad
arugula, goat cheese, pickled red onion, dukkah spice, honey citrus vinaigrette, mint.
$14
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*Miso Glazed Pan Seared Black Cod
arugula, orange supreme, black sesame seeds, green beans, yuzu vinaigrette.
$33
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Creamy Sundried Tomato Chicken Pasta
orecchiette, spinach, crushed pistachio, chili flakes, parmesan, basil.
$21
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Brie & Blueberry Turkey Melt
bacon, arugula, red onion, dijon mayo, toasted sourdough bread, haystack fries.
$19
SHAREABLES
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*Fresh Shucked Oysters
All raw oysters are shucked on the half shell to order in our oyster lounge
$4
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Buffalo Wings
Drums & Flappers, bleu cheese dressing & celery
$19
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Garlic Truffle Fries
Parmesan, rosemary, garlic aioli
$13
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Crispy Fried Oysters
Chipotle seasoned pacific oysters, house-made ranch
$18
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Flash Fried Calamari
Mama lil sweet peppers, lemon-garlic aioli.
$18
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Hot Dungeness Crab & Artichoke Dip
Dungeness crab, cream cheese, artichokes hearts, rosemary croccantini crackers
$21
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Cambozola Flatbread
White truffle oil, cambozola cheese, honey roasted garlic, balsamic reduction
$18
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Pan Roasted Manila Clams
White wine, lemon, capers, tomato, basil, house-made bread
$22
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Grilled Flatiron Steak Bites
Frizzled onions, port demi, gorgonzola & grilled ciabatta bread.
$24
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Prawn & Avocado Pizza
pico de gallo, lime crema, mozzarella, chili oil.
$17
CHOWDER & SALADS
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Seafood Chowder
halibut & salmon in a creamy vegetable & port infused dungeness crab stock.
$12
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Caesar Salad
shaved parmesan, lemon, house- made croutons & caesar dressing.
$13
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Wedge Salad
iceburg lettuce, cherry tomatoes, peppered bacon, walla walla sweet onion, house-made bleu cheese dressing.
$14
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Rotisserie Chicken Salad
Mixed greens & iceberg, roma tomatoes, bleu cheese, golden raisins, smoked almonds, house-made croutons & basil vinaigrette
$23
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Matts’ Buddha Bowl
Quinoa, persian cucumbers, pickled red onions, carrots, purple cabbage, avocado, tomatoes, goat cheese, spinach, garlic confit, cilantro, harissa-lemon vinaigrette
$21
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*Sesame Seared Ahi Salad
Napa cabbage slaw, soy sauce, rice wine sesame vinaigrette, ginger & wasabi sauce
$22
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* Flatiron Steak Salad
Mixed greens & romaine, frizzled onions, cherry tomatoes, bleu cheese crumbles, apples, croutons, bleu cheese dressing & basil vinaigrette.
$28
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Chowder & Salad Combo
House-made chowder, choice of Caesar, spinach or wedge salad.
$21
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Salad Additions:
Grilled or Blackened Chicken $12
Grilled or Blackened Salmon, Steak, Calamari, or Fried Oysters $15
HOUSE SPECIALITIES
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Halibut & Chips
Beer battered 6 oz Halibut filet, haystack fries, tartar sauce, lemon.
$25
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Rotisserie Salt & Pepper Half Chicken
Yukon Gold mashed potatoes, herb jus, seasonal vegetables
$24
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*Applewood Grilled Steak Frites
Sliced steak, port demi, haystack fries
$31
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Beef Short Rib Stroganoff
Port-braised short rib, sautéed mushrooms & onions, egg noodles, sour cream, chives
$25
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Crispy Polenta
Mushrooms, spinach, red bell peppers, fire roasted tomatoes, turmeric oil, vegan parmesan
$26
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Pan Seared Fresh Scallop Risotto
Pan seared, bacon, thyme, seasonal vegetables, balsamic reduction, goat cheese
$38
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Grilled Halibut Tacos
Chipotle slaw, pineapple salsa, guacamole, pico de gallo, wood-fired corn tortillas
$24
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Rotisserie Prime Rib Tacos
Chipotle slaw, guacamole, tomatillo pico, pickled red onion, wood-fired corn tortillas
$24
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*Matts’ Killer Burger
Lettuce, tomato, onion, bbq sauce, dijon mayo, tillamook cheddar, haystack fries.
$20
Add peppered bacon $4
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Rotisserie Prime Rib Dip
Slow-roasted rotisserie prime rib, caramelized onions, swiss cheese, horseradish mayo, French Bakery baguette, au jus.
$28
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Applewood Grilled Chicken Sandwich
tillamook cheddar, bacon, lettuce, tomato, dijon mayo, guacamole, haystack fries.
$23
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Chicken & Havarti Sandwich
pulled chicken, basil vinaigrette, mixed greens, red onions, fig spread, dijon mayo, haystack fries.
$21
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*NW King Salmon Sandwich
Applewood grilled, lemon-garlic aioli, mixed greens, tomato, toasted bun.
$24
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Matts’ Meatloaf
House-made bacon-wrapped, shallot jus, seasonal vegetables, Yukon gold smashers
$23
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*NW Classic King Salmon
yukon gold mashed potatoes, seasonal vegetables, lemon beurre blanc.
$45
MOST ITEMS ON OUR MENU ARE GLUTEN FREE (GF) OR CAN BE MADE GLUTEN FREE. WE TAKE PRIDE IN PREPARING OUR FOOD FROM SCRATCH EVERYDAY, SOME ITEMS HAVE LIMITED AVAILABILITY. IF YOU HAVE ANY ALLERGIES, PLEASE ALERT US AS NOT ALL INGREDIENTS ARE LISTED.
WARNING: EATING RAW OR UNDER-COOKED MEAT, SEAFOOD, EGGS, AND SHELLFISH MIGHT INCREASE THE RISK OF FOODBORNE ILLNESS